I cooked for my home-stay family last night, which brought things full-circle.
I prepared the Guatemalan chicken dish that I basically grew up eating.
Last night brought back memories of my stay in Guatemala, the family there that misses me, and overall good times.
The food was delicious, and I am proud that the real chef of the house, Elvira, gave it two thumbs way up.
Happy smiles. Happy bellies. Hoorah!
Tuesday, June 15, 2010
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